Cocoa Sustainability Partnership (CSP) is a forum for public-private collaboration and actively for the betterment of cocoa development in Indonesia. We support Indonesian cocoa sector in international market.

The CSP exists to increase communication, coordination and collaboration between public and private stakeholders engaged in cocoa sustainability activities in Indonesia for the mutual benefit of all cocoas sector players.


Vision:

The Indonesian cocoa sector is globally competitive, economically viable, environmentally and socially sustainable.

Mission:

As the umbrella organization for Indonesian Cocoa Sustainability, the CSP coordinates collaborations, learnings among stakeholders, by fostering trust, commitment, communication and transparency, to successfully empower cocoa farmers and their communities.



Supervisory Board

Ani Setiyoningrum
Chairwoman
Business Development Manager, Barry Callebaut Asia Pacific
Ani Setiyoningrum

Ani Setiyoningrum

Chairwoman

Business Development Manager, Barry Callebaut Asia Pacific

Ani Setiyoningrum is Business Development Manager at Barry Callebaut Asia Pacific. She oversees the implementation of sustainability program in Indonesia, to meet the standard and expectation of relevant parties involved. Her other main task is supporting sales and commercial team to raise awareness of customers in Asia Pacific on the importance of sustainable product and how it can create impact for community and planet. She is also actively engaged in Cocoa Sustainability Partnership and government outreach in Indonesia. 

Ani had worked in the area of raw-material Sourcing, Procurement, Supply Chain and leading the team for implementation of Sustainability program on ground. The experience had shaped her knowledge on various issues, from cocoa beans trading and supply chain structure, dealing with customers, until off farm and on farm problems. She enjoyed working for Barry Callebaut, a company with diverse employee background which allows her to learn and respect people from various unique cultural background and habit. Integrity is one of her key word applied both for personal and working environment. 

Ani is originally from Bandung and lived slightly in the outskirt, several kilometres away from the factory where she’s based, when not travelling. She enjoys cooking simple foods, music, reading, watching movie and hang out with friends and family. You can contact Ani at ani_setiyoningrum@barry-callebaut.com

Fay Fay Choo
Treasurer
Asia Director for Cocoa Sustainable Sourcing, Mars Incorporated
Fay Fay Choo

Fay Fay Choo

Treasurer

Asia Director for Cocoa Sustainable Sourcing, Mars Incorporated

Fay Fay Choo is the Asia Director for Cocoa Sustainable Sourcing for Mars Incorporated. She has 25 years of supply chain and strategic sourcing experience in the food industry and in the past nine years has been directly responsible for sustainable cocoa development in Asia, where Mars has an extensive program covering plant science research, technology transfer and community development with tens of thousands of farmers in Indonesia, Philippines and Vietnam.

Chandra Panjiwibowo
Board Member
Country Director, Rainforest Alliance Indonesia
Chandra Panjiwibowo

Chandra Panjiwibowo

Board Member

Country Director, Rainforest Alliance Indonesia

Chandra Panjiwibowo has had worked with international and national organizations including with UNDP, WFP, GIZ, ICRAF, and Pelangi Foundation on numerous climate change and environment programs throughout Indonesia, with more than 15 years experiences in environment, agriculture, forestry, natural resources management, food security, and climate change. He was serving as the Indonesia Country Representative at UTZ before the organization merged with the Rainforest Alliance in January 2018. Currently, he occupies position as the Indonesia Country Director at the new Rainforest Alliance.

Andi Sitti Asmayanti
Board Member
Head of Cocoa Life South East Asia, Mondelēz International
Andi Sitti Asmayanti

Andi Sitti Asmayanti

Board Member

Head of Cocoa Life South East Asia, Mondelēz International

Andi Sitti Asmayanti (Yanti) is Head of Cocoa Life South East Asia. Cocoa Life is Mondelēz International’s global cocoa sustainability program. The Cocoa Life program reflects Mondelēz International’s purpose to empower people to eat snacks that are made right. As one of the world’s largest chocolate makers, the company has been using its scale to drive change in the cocoa supply chain by investing directly in cocoa communities, implementing its own holistic program Cocoa Life.

Cocoa Life co-creates solutions with partners and farmers, to make cocoa farming a prosperous business and to build communities that take on their own development while conserving the natural resources. With its $400 million investment over 10 years in Cocoa Life, Mondelēz International is committed to empowering 200,000 cocoa farmers and improving the lives of more than 1 million people in cocoa communities in Ghana, Cote d’Ivoire, Indonesia, Dominican Republic, India and Brazil. By 2025, all Mondelēz International’s chocolate brands will source their cocoa through Cocoa Life.

Yanti has gained over 15 years of experience across industry sectors like FMCG (chocolate and snacking), supply chain and agriculture, with specialized in strategy supply chain and sustainability, agriculture development, social sustainability, international relations and trading, risk management, people management, and corporate government affairs, business and commercial acumen. 

Before joining Mondelez International in 2013, Yanti was responsible to lead commercial and sourcing operations and the sustainability supply chain program at Mars Incorporated in Indonesia. She holds a Bachelor in International Relations and a Master of Business Administration on Finance.

Imam Suharto
Board Member
Head of Cocoa Sustainability, Olam Indonesia
Imam Suharto

Imam Suharto

Board Member

Head of Cocoa Sustainability, Olam Indonesia


Melati
Board Member
Program Manager Coffee and Cocoa, Yayasan Inisiatif Dagang Hijau
Melati

Melati

Board Member

Program Manager Coffee and Cocoa, Yayasan Inisiatif Dagang Hijau

Catur Utami Dewi
Board Member
Regional Director, Rikolto Indonesia
Catur Utami Dewi

Catur Utami Dewi

Board Member

Regional Director, Rikolto Indonesia


Christina Rini
Board Member
Program Director, SCPP-Swisscontact Indonesia
Christina Rini

Christina Rini

Board Member

Program Director, SCPP-Swisscontact Indonesia

Supriyoto
Board Member
Operation General Manager II, PT. Pupuk Kalimantan Timur
Supriyoto

Supriyoto

Board Member

Operation General Manager II, PT. Pupuk Kalimantan Timur

Agung Widiastuti
GA Chairwoman
Director, Yayasan Kalimajari
Agung Widiastuti

Agung Widiastuti

GA Chairwoman

Director, Yayasan Kalimajari

Staff Profile

Wahyu Wibowo

Wahyu Wibowo

Executive Director

wahyu.wibowo@csp.or.id

Wahyu Wibowo, has been appointed as Executive Director of Cocoa Sustainability Partnership (CSP) since January 8th, 2018.  He is a results-oriented and has a strong background in multi-stakeholder organization and sustainable agriculture, having successfully led the implementation of sustainability standard for coffee and build business case for both coffee farmers and coffee traders in Indonesia, Philippine, Thailand, and Papua New Guinea.  Wahyu has a master’s degree in environmental science and is fluent in English and Bahasa Indonesia.

As an Executive Director of CSP, he led the secretariat on day by day activities, including finance, communications, and programs.  He worked with the team to coordinates collaboration among member and stakeholder, by fostering trust, commitment, communication and transparency, to successfully empower cocoa farmer and their communities.  He was put a foundation for radical transparency from handful member including data management publication.

With the proper and sufficient formal education, convening skill experience and other good soft skills, Wahyu is trusted by CSP members to bring the organization more advanced and benefited to members and cocoa stakeholders.
Ledy Iswandy Yohannes

Ledy Iswandy Yohannes

Operation Manager

ledy.yohannes@csp.or.id

Ledy Iswandy Yohannes is the Operation Manager of CSP. She has Bachelor Degree in Accounting from Hasanuddin University and has  more than 10 years experience in finance and business management for private company and non profit organization. She joined CSP on October 2014 and responsible for managing the finance, human resources, administration, procurement. She has succeeded in bringing CSP as financially credible organization proven by the positive audit reports (PSAK 45) issued by PWC.

Andi Muhammad Amin

Andi Muhammad Amin

Program Manager

amuhammad.amin@csp.or.id

Andi Muhammad Amin is the Program Manager at Cocoa Sustainability Partnership (CSP). He has a background in forestry and since March, 2016 actively involved in sustainability, especially in cocoa commodity. Having success to engage and find synergy within CSP partners and with Government and other organizations outside CSP, always respecting all partners and following agreed processes. He has been instrumental in driving the CSP roadmap and within that, the efforts to deliver high quality subsidized fertilizer to small holder farmer stand out. 

Demonstrate skill and knowledge on many aspects of the cocoa value chain from a business as well as a small holder perspective. Experience in the sustainability, government engagement and advocacy, multi stakeholder organization, corporate social responsibility, forest rehabilitation and conservation, and project management.

Before joining CSP, Amin was responsible to establish and manage ecosystem restoration program and community development of peatland forest in Central Kalimantan.

Armin Hari

Armin Hari

Communication Manager

communication@csp.or.id

Armin Hari is an award winning photographer and social activist who works in issues of gender, community empowerment, refugees, migrant workers, HIV/AIDS, environment, social transformation, and photo-based advocacy for more than 20 years in all over Indonesia. His photographs convey strong messages on social realities and has been published in regional and international publications such as books, journals, articles, reports, and series of exhibitions. He has been awarded several prestigious international awards including the Hamdan Bin Mohammed Bin Rashid Al Maktoum International Photography Award (HIPA). 

He co-founded ININNAWA, an NGO aimed to build social change through the young people while still in university. The organization now grows into five NGOs focused in different issues such as rural agriculture (SRP Payo-Payo), agricultural innovations and seeds bank (Tanete Institute (TANI)), traditional market revitalization (Active Society Institute (AcSI)), literacy and education (Katakerja), and local culture (Ininnawa Publisher).

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